Nubeluz Restaurant Menu | Food & Cocktail Selections in New York

The menu at Nubeluz features a curated selection of cocktails and small bites designed for a rooftop dining experience. It is divided primarily into three distinct sections named Uptown, Midtown, and Downtown, each showcasing a variety of crafted drinks with unique flavor profiles.

The Uptown section offers cocktails made with ingredients such as bourbon, cognac, vodka, and pisco, incorporating flavors like lime, mint, apricot, lemongrass, and yuzu. Prices range around US$25 to US$27.

The Midtown group includes tequila and mezcal-based cocktails accented with chai, melon, orange, almond, mint tea, and matcha, typically priced between US$26 and US$31.

The Downtown menu presents options with Scotch, mezcal, vermouth, sherry, and bourbon, featuring components such as maple, bitters, and cáscara de limón, with prices from US$27 to US$32.

In addition to cocktails, the menu highlights select food items like Manhattan, Lobster Roll, Grilled Cheese, Tuna Roll, and specialty offerings such as Caviar Service - Jose’s Way and Ankimo, catering to guests seeking light bites or more refined accompaniments to their drinks.

This menu is suitable for those looking to enjoy crafted cocktails paired with small plates, ideal for afternoon or early evening sipping and light dining. Visitors typically use the menu for casual ordering of unique beverages and complementary menu highlights that enhance the rooftop dining setting.